#trust of Beauty#brown Sugar Walnut Fernanxue
by Little Grassroots Family Food
Favorite
Difficulty
Normal
Time
30m
Serving
2
Fernanxue, also translated as long almond cake, is derived from the French word Financier, which means financier and rich man. It is often called "Fei Nanxue" in Chinese translation.
Fernance is a small French pastry with a lot of history. Fernanche’s most original recipe comes from a cake called "visitandine", created by the nuns of the Visitation Abbey. Baker Lasne not only took the recipe without notice, but according to the location and customer base of his bakery, he changed it into a gold bar shape and replaced it with a new financial-related name "financier", and he became him in a blink of an eye. A classic French dessert under the name. The original Financier was made very much like a reduced version of gold bars. It was a refreshment invented by a cake maker near the Paris Stock Exchange. It is said to allow those financiers on the stock exchange to eat quickly without staining their suits. The pastry itself is also made into gold bars, which is quite moral. One big advantage of Fernance’s batter is that it can be stored in the refrigerator and can be used when you want to eat it. Fernance has many varieties of snowflakes, which are far more than traditional shapes and single flavors. People add all kinds of spices and fruits to it. , Chocolate, nuts, vanilla, and caramel to create an endless variety of flavors. "
Fernance is a small French pastry with a lot of history. Fernanche’s most original recipe comes from a cake called "visitandine", created by the nuns of the Visitation Abbey. Baker Lasne not only took the recipe without notice, but according to the location and customer base of his bakery, he changed it into a gold bar shape and replaced it with a new financial-related name "financier", and he became him in a blink of an eye. A classic French dessert under the name. The original Financier was made very much like a reduced version of gold bars. It was a refreshment invented by a cake maker near the Paris Stock Exchange. It is said to allow those financiers on the stock exchange to eat quickly without staining their suits. The pastry itself is also made into gold bars, which is quite moral. One big advantage of Fernance’s batter is that it can be stored in the refrigerator and can be used when you want to eat it. Fernance has many varieties of snowflakes, which are far more than traditional shapes and single flavors. People add all kinds of spices and fruits to it. , Chocolate, nuts, vanilla, and caramel to create an endless variety of flavors. "
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