#trust之美# Roast Beef with Potatoes
1.
Cut the beef with ribs into 2cm pieces
2.
Peel and cut potatoes
3.
Put the oil in the pan, add the beef cubes when the oil is 70% hot, and stir fry
4.
After the beef surface turns white, add some bean paste and stir fry
5.
Pour the beef into the soup pot, add appropriate amount of water, add bay leaves, grass fruit, star anise, and add salt according to the situation, and bring to a boil
6.
After boiling, turn to low heat and cook for about 15 minutes. Add potato pieces. Continue to cook for 20 minutes
7.
Out of the pot!
8.
taste good!
9.
Potatoes are really good for cooking side dishes!