Vegetarian Chicken Steamed Pork Belly

Vegetarian Chicken Steamed Pork Belly

by Niu Ma Kitchen

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

It was hot and I had no appetite, and I was a little anxious to see the family who were too lazy to move and didn't want to eat. I'm ready to cook the rice porridge. So this side dish with porridge also came out in response to the porridge. Today I made the steamed pork belly with veggie chicken, which smelled extremely fragrant and chewy. My dad said that the porridge is really good.
Friends who like it can also refer to it. "

Ingredients

Vegetarian Chicken Steamed Pork Belly

1. Prepare the five-flowered pork belly and vegetarian chicken.

Vegetarian Chicken Steamed Pork Belly recipe

2. Change the veggie chicken to the bottom of the plate.

Vegetarian Chicken Steamed Pork Belly recipe

3. Then add the Lawuhua brush and the knife to the vegetarian chicken.

Vegetarian Chicken Steamed Pork Belly recipe

4. Add a little garlic leaves to increase the fragrance.

Vegetarian Chicken Steamed Pork Belly recipe

5. Then, steam it in the pot until the pork belly is cooked thoroughly and the vegetarian chicken is delicious.

Vegetarian Chicken Steamed Pork Belly recipe

6. After steaming, drain the steamed juice, and then pour it on top of the ingredients again.

Vegetarian Chicken Steamed Pork Belly recipe

Tips:

Use the salty aroma of bacon to adjust the base taste of the vegetarian chicken. After steaming, the partners can also prepare a dip, which can be adjusted according to personal preference.

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