Vegetarian Dry Fried Octopus

by dhc680

5.0 (1)
Favorite
1

Difficulty

Normal

Time

20m

Serving

2

Fried octopus is a vegetarian dish made with crispy skin, which is not sold outside. "

Vegetarian Dry Fried Octopus

1. Crispy and dry.

2. Cut open, cut open.

3. For eggs, take the yolk.

4. The crispy skin is marinated first, and then cornstarch, egg yolk and bread flour are added.

5. Add oil, fry, golden on both sides.

6. Plate.

Tips:

Crispy dryness is the key.

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