1. Soak the fungus in advance.
2. Peel and slice east melon.
3. Peel and slice pumpkin.
4. Saute the peppers and green onions in a frying pan.
5. Stir fry the winter melon.
6. Stir fry the pumpkin.
7. Finally, add the fungus, add salt, and stir evenly to get out of the pot.
Buy on JD
Buy on Amazon