Watering Daylily

Watering Daylily

by Meimeijia's Kitchen

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Recently, I was chasing an ancient costume drama. There is a magical herb called "Forget about Worry" in the drama. The legendary Forget about Worry has many functions and is a good medicine for people who practice martial arts. I've been guessing that this Forget about melancholia should be the author's imaginary. I didn't expect that yesterday I went shopping for groceries and met a flower seller who said that this is about melancholia. I was still indulged in the play. I was surprised, really." "Forget Worry Grass" exists! Picking up one curiously, it made me laugh dumbfounded. It turns out that Wangyoucao is day lily! This day lily is too familiar to me. When I was young, our hometown used to grow day lily. This kind of plant is very special. It only grows in summer. The higher the temperature, the better it will grow. It is very drought-tolerant. The day lily is picked at noon in the summer. After 12 noon, it blooms. Once it blooms and the nutrients are lost, it loses its edible and medicinal value, and no one wants it. So in the summer vacation, the arduous task of picking day lily was handed over to the children at home. However, the children in the 70s were no better than they are now. All of them can bear hardships and stand hard work. Although picking day lily under the scorching sun, the friends are suffering. Having fun in China, we compete with each other every day. Whose vegetable field is cleaner and whose day lily blooms the least? Until now, I still feel that it was a very happy time.
Daylily is said to be a vegetable. It is also a kind of medicinal material. It has special effects on symptoms such as inattention, memory loss, and cerebral artery blockage. Therefore, it has been called "brain-building vegetables" for a long time. There are not many vegetables that are anti-aging, delicious and nutritious, but daylily has these characteristics on the contrary.

Eating day lily can also moisturize the skin, reduce stains, and beautify. It is a healthy dish suitable for the whole family. Its growth period is relatively short, and fresh daylily only lasts for two or three months in summer, so don't miss it if you encounter it.

Ingredients

Watering Daylily

1. Wash fresh yellow flowers and set aside

Watering Daylily recipe

2. Finely chop the red pepper, pat the garlic loosely with a knife, and chop into fines, and chop the pork into fines.

Watering Daylily recipe

3. Boil a pot of water, put the yellow flowers in a pot of boiling water, and blanch them for a few minutes until the day lilies are visibly cooked, and the blanching time is slightly longer than usual to blanch the greens to ensure safety.

Watering Daylily recipe

4. Drain the blanched day lily and place it on a plate. Wring out the water as much as possible, and pour in the juice to make it more delicious.

Watering Daylily recipe

5. Heat up a frying pan, add minced ginger and sauté until fragrant

Watering Daylily recipe

6. Sprinkle in minced red pepper and minced meat, fry until the minced meat changes color

Watering Daylily recipe

7. Add soy sauce and sesame oil, pour in a little water, and stir-fry evenly over medium heat. When the sauce is done, set it aside.

Watering Daylily recipe

8. Pour the fried minced meat and broth onto the day lily and serve. Mix well when you eat. The fragrant day lily, topped with fragrant minced meat soy sauce, is salty and delicious, and the aroma is pleasant. It is a rare health food. Women eat beauty, elderly children eat brains, you may wish to eat more.

Watering Daylily recipe

Tips:

Fresh yellow flowers are poisonous, so they must be blanched and cooked thoroughly before being eaten.

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