Whey Oatmeal Peach Blossom Porridge
1.
You can also make cheese with rice wine. When you make it, you need to filter out the rice grains in the rice wine (that is, fermented rice), and only use the rice wine liquid to make cheese. The filtered rice can be used in today's porridge.
2.
After the milk is boiled, add the rice wine liquid, the milk will form curds, and the whey and cheese will be separated
3.
Take out the curd and filter it to get the cheese
4.
The rest of the curd is the whey, boil it and put it in oatmeal
5.
Put the rice grains of the previously filtered rice wine in
6.
Beat the eggs and slowly pour in to form egg flowers
7.
After boiling, put in the washed peach petals and remove from the heat.
8.
I have a bowl in the morning with scallion rolls, it is my favorite breakfast
9.
The filtered whey can also be used to make bread. For specific methods, please refer to the recipe: http://home.meishichina.com/recipe-378342.html
10.
Hard cheese made with rice wine, see the recipe for specific methods: http://home.meishichina.com/recipe-192253.html
Tips:
Peach petals are cold, just put a little bit, not too much, eat too much will cause diarrhea.