#柏翠大赛# Yogurt Multigrain Bread Pudding

#柏翠大赛# Yogurt Multigrain Bread Pudding

by Seasoning Meow

5.0 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

I'm tired of sweet bread pudding, add whole-wheat rusks to make it hard, and fried tomato meat sauce at home. I got this when I was inspired.
Ordinary bread pudding is baked only with eggs and milk. It is a bit tired at the end. Adding sugar-free yogurt can improve the taste and taste more refreshing. "

Ingredients

#柏翠大赛# Yogurt Multigrain Bread Pudding

1. Dice slices of toast and set aside.

#柏翠大赛# Yogurt Multigrain Bread Pudding recipe

2. Add eggs, milk, yogurt and salt to the baking bowl and mix well

#柏翠大赛# Yogurt Multigrain Bread Pudding recipe

3. Dip the croutons into the egg mixture, and put the egg mixture on each side

#柏翠大赛# Yogurt Multigrain Bread Pudding recipe

4. Add the right amount of tomato meat sauce and stir evenly

#柏翠大赛# Yogurt Multigrain Bread Pudding recipe

5. Spread the marinated chicken diced on the surface and sprinkle with salt and pepper powder. In the middle of the oven, heat up and down at 175 degrees for about 25 minutes.

#柏翠大赛# Yogurt Multigrain Bread Pudding recipe

Tips:

If you don’t have homemade sugar-free yogurt, buy a thick yogurt so that the baked pudding will not feel too thin.

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