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1. Prepare ingredients.
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2. Put 300 ml of water in the pot, put 1 spoon of sugar, 1 spoon of mirin, 2 spoons of Japanese soy sauce, 1.5 spoons of Japanese cooking wine, 2 spoons of bonito meal (just have bonito meal stock 👍 at home), and then put the onion together Fire boil.
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3. Cook until the onion becomes transparent, then add the ginger.
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4. Then put beef slices.
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5. The beef slices are ready to be cooked without being red. Prepare the rice, and put the meat, onion, and soup on the rice.
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6. It's ready to eat. In order to attract the children's love, I sprinkled black sesame seeds on the back and added some cucumbers. The yellow sweet potato in the picture is my son's favorite.
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