Yunsi Noodles with Pickled Peppers and Cold Sauce

Name: Yunsi Noodles with Pickled Peppers and Cold Sauce
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 150g Yunsi Noodles; A tree Chives; Some Tahini; Some Oyster sauce; Some Soy sauce; Some salt; Some sesame oil; Some White sesame; Some Pickled peppers; Some Garlic Chili Sauce

by Little handsome cook

4.9 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Erfu 😊
Dumplings and noodles!
It's so cool to come to a bowl of noodles on this hot day

Do it if you like it! "

Yunsi Noodles with Pickled Peppers and Cold Sauce

1. Prepare all ingredients for use

2. Boil the water in the pot, add the noodles and cook, and control the water for later

3. Put water, oyster sauce, soy sauce and other ingredients in a separate pot to turn the heat on and off

4. Then put the water-controlled noodles in the basin, boil the sauce, sesame sauce, chives, pickled peppers and sesame oil, stir evenly and put on a plate

Tips:
If the sesame sauce is too thick, stir it in advance, or it will be difficult to stir in it.

Comments

Sign in to comment

Similar recipes

Homemade Crispy Noodles

Yunsi Noodles, Soy Sauce, Five Spice Powder