Ingredients

Celery 100g recipes

Boiled Beef [teacher Kong to Cook] recipe

Boiled Beef [teacher Kong to Cook]

400g Beef Tenderloin, Celery 100g, 80 Grams Of Soybean Sprouts
Fried Dumplings with Eggs [ms. Kong Teaches Cooking] recipe

Fried Dumplings with Eggs [ms. Kong Teaches Cooking]

300g Pork, Right Amount Of Dumpling Skin, Celery 100g