Dry Yeast (old Noodles) recipes

Red Velvet Mochi Ruan

High-gluten Flour (old Noodles), Water (old Noodles), Dry Yeast (old Noodles)

18 Degrees North Latitude Dragon Fruit Soft European (including Old Noodles and Hot Seeds)

High-gluten Flour (main Dough), Water-main Dough, White Granulated Sugar (main Dough)