18 Degrees North Latitude Dragon Fruit Soft European (including Old Noodles and Hot Seeds)
1.
Old noodles: all the ingredients are stirred with a chef machine at slow speed 4 for 3 minutes, and fast at 7 speeds for 2 minutes. After removing it, seal it with plastic wrap, refrigerate and ferment overnight, and set aside
2.
Scalding: boil the water, then flush the water into all the ingredients of the old noodles, stir quickly at 7 levels for 2-3 minutes, and cook the noodles. After cooling, put them in the refrigerator for storage.
3.
Pour everything except butter and salt into the kneading bucket, and stir in the cook machine at low speed for about 3 minutes (to form a dough);
Turn to medium-high speed and stir for 3 minutes until rough glove film appears (expansion stage).
4.
Add oil and salt and stir at low speed for 2 minutes (until the oil is completely absorbed and agglomerates);
Turn to high-speed mixing for 3 minutes until the smooth glove film or stretched surface is elastic like a rubber band (fully expanded state) (time is for reference only).
5.
The first fermentation: the temperature is 28 degrees, the humidity is 75%, and the basic fermentation is sealed for 40 minutes;
Divide and cut into 140g/ball round, seal and relax for 20 minutes.
6.
Shaping, roll the dragon fruit dough long, wrap it with red beans/filling, roll it into a strip, and then roll it into a pattern.
7.
The second fermentation: 28 degrees, 85% humidity, about 60 minutes;
After fermentation, decorate, use paper strips as a powder object to put on the fermented bread, and sprinkle the pattern with flour.
8.
The upper heat is 220 degrees, the lower heat is 160 degrees, and the slate is baked directly, steam for 3 seconds, and bake for about 12-15 minutes (if the upper and lower fires cannot be adjusted separately, use 180-190 degrees, the slate/steam can not be used)
Tips:
Some of the above pictures are derived from other recipes, but all the steps have been explained. The finished product is the real finished product made by me with this formula. The taste and appearance are very good.
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