1. Prepare the materials
2. Add water to the pot and add the pasta. Cook on high heat for 10 minutes
3. Sliced ham and set aside
4. Small buckwheat vegetables are clean, cut into small pieces
5. Pour out the cooked pasta and drain the water
6. Prepare two garlics and chop them. spare
7. Pour oil in a pan and add minced garlic until fragrant
8. Pour the ham and stir fry a few times
9. Pour the buckwheat and stir fry a few times, then pour in the cooked pasta and flip it a few times. Add salt and chicken powder.
10. Finally, add some oyster sauce and soy sauce, and stir-fry for a few times.
11. Finished picture
