#aca Baking Star Competition# The Original Creation of Homemade Chuanxiu Mushroom Yogurt

#aca Baking Star Competition# The Original Creation of Homemade Chuanxiu Mushroom Yogurt

1. Yogurt machine sterilization spare

2. Prepare 1000ml pure milk

3. Add a small amount of pure milk to the container and then pour the bacteria powder into the container and mix well

4. Then slowly pour in all the milk and mix well

5. Put the container into the yogurt maker and plug in the power

6. The yogurt will be ready in six to eight hours

7. See if it's thick

Tips:

You can add sugar and jam