Afternoon Energy Snacks-chocolate Brownie

by Xiao Geng's mother

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

I bought some things last time and I have never had time to make things. During this time, I have been looking for recipes to clear the inventory. Today’s chocolate brownie feels pretty good on its own, and it is relatively simple compared to chiffon cakes. Those who are interested can try. But the calories are relatively high, so you have to be greedy to lose weight! "

Afternoon Energy Snacks-chocolate Brownie

1. Prepare the ingredients.

2. The chocolate and sugar are heated in water to melt.

3. . Use the remaining heat of the chocolate to melt the butter.

4. Beat the eggs and set aside.

5. Add three times and add three times into the chocolate butter liquid. Add egg liquid after mixing well each time.

6. After all the liquid is mixed, all the powder is sieved and added.

7. Mix well again into cake batter.

8. Sprinkle cooked walnuts on the surface.

9. After preheating the oven at 180 degrees, the middle layer will be fine for 35 minutes. Just let it cool and cut into pieces.

Tips:

1. Walnut kernels should be roasted in the oven in advance.

2. Use the remaining temperature of the chocolate liquid to melt the butter, no need to cool again, it can be directly put together and heated to melt, just the melted liquid

The temperature should not be too high to avoid scalding the boiled egg liquid.

3. It tastes better after being refrigerated.

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