Appetizer for Weight Loss---xinlimei Kimchi

Name: Appetizer for Weight Loss---xinlimei Kimchi
Total time: 2 d
Yield: 2
Cuisine: Chinese
Ingredients: 1 Radish in my heart; A paragraph Cucumber; Some Kimchi brine

by Leaf's Little Chef

4.6 (1)

Favorite

Difficulty

Easy

Time

48h

Serving

2

The nutritional value of radish in the heart: it contains less calories and more fiber, and it is easy to feel full after eating, all of which help to lose weight. Radish can induce the human body to produce interferon, increase the body's immunity, and can inhibit the growth of cancer cells, and play an important role in preventing and fighting cancer. The mustard oil and essential fiber in radish can promote gastrointestinal peristalsis and help discharge waste from the body. Regular consumption of radish can lower blood lipids, soften blood vessels, stabilize blood pressure, and prevent coronary heart disease, arteriosclerosis, cholelithiasis and other diseases.

I like Xinlimei radish, because making kimchi not only tastes refreshing, but also after putting it in the kimchi jar, the salt water is very beautiful. Xinlimei radish is an essential vegetable for making kimchi; I like Xinlimei radish because it has such a good one. The name, many friends call the beauty in the heart the beauty of the soul, and I also like to call it that. Seeing it eating it, I always spur myself, the appearance can be not beautiful, the soul must be beautiful.

Put the beautiful kimchi in your heart into a flower, a bowl of porridge for breakfast, and this beautiful appetizer, and a good mood starts in the morning..."

Ingredients

Appetizer for Weight Loss---xinlimei Kimchi

1. Wash the radish in the heart

Appetizer for Weight Loss---xinlimei Kimchi recipe

2. Slice the radish in the heart

3. Carve out the petals with an abrasive tool

4. Beautiful radish in the heart with carved petals

5. Soak in kimchi jars for two days

6. Take out the beautiful petals in the soaked heart

7. After cutting into thin slices, then divide each slice into two, leaving one slice undivided

8. Placing the plate piece by piece, first outside and then in the middle

9. Use a mold to carve out small petals of other shapes and place them on the side of the plate

10. Then put on the cucumber slices carved into small flowers, a plate of appetizer for weight loss is ready

11. When it was served, the family thought it was a watermelon, hehe, the color in the heart after soaking in the sauerkraut jar is so beautiful

Tips:
One: Radish is cold and beneficial to the intestines, and those with spleen deficiency and diarrhea should be cautious or eat less;

Two: There is a kind of pigment in the juice of Xinlimei radish, called anthocyanin, which is a kind of water-soluble pigment, which is reddish in acidic solution and purple-blue in alkaline environment. Therefore, vegetables containing this pigment can make their color more bright red after being pickled.