Assorted Fruit Salad
1.
Ingredients: apple, banana, orange, plum, pomegranate, salad dressing
2.
Peel the pomegranate first
3.
Peel the banana and cut into small dices
4.
Diced plums
5.
Diced apple
6.
After washing the skin, the oranges are cut with a knife into a zigzag shape as shown in the figure.
7.
Split the oranges
8.
Dig out the pulp
9.
Put all the fruits in a bowl
10.
Put in the sweet salad dressing
11.
Mix well and serve on the plate and you can eat it
Tips:
Apples are easy to oxidize and turn black. Eat them immediately after cutting.