Autumn and Winter Hot Drinks | Coconut Valley Purple Rice Popcorn

Name: Autumn and Winter Hot Drinks | Coconut Valley Purple Rice Popcorn
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 2 flat spoons Coconut milk powder; 1 flat spoon Rice milk powder; 350ml Hot water; 10ml fructose; A colander Purple Rice Popcorn; A teaspoon Chopped nuts

by Light Meal International

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

With the advent of autumn and winter, the weather is getting colder, and the sales of cold drinks will appear to decline slightly, especially in some cities where the temperature is lowered earlier. At this time, it is the biggest headache of being a tea boss. I think every day, which autumn and winter hot drinks should be enjoyed by customers? Don't worry, today Light Meal will give you the secret to alleviating your worries!

Ingredients

2 flat spoons Coconut Milk Powder
1 flat spoon Rice Milk Powder
350ml Hot Water
10ml Fructose
A colander Purple Rice Popcorn
A teaspoon Chopped Nuts

Autumn and Winter Hot Drinks | Coconut Valley Purple Rice Popcorn

1. Prepare a milkshake machine and pour hot water into the milkshake cup

Autumn and Winter Hot Drinks | Coconut Valley Purple Rice Popcorn recipe

2. Pour in coconut milk powder, rice milk powder and fructose in turn

3. After adding, start the milkshake machine

4. Prepare a cup, add purple rice and popcorn

5. Then pour the milkshake into the cup

6. Finally, sprinkle the crushed nuts, and this warm cup of coconut and purple rice popcorn is complete!

Tips:
There are two ways to choose purple rice: \n1. Choose ready-made canned purple rice, which is simple and convenient, and has a variety of choices; the disadvantage is high cost and average taste. \n2. Boil the purple rice by yourself, it will be more fragrant and glutinous and taste more delicious. The disadvantage is that it is cumbersome and the simmering time is long.