Banquet Cold Cuts—fresh and Crispy Sting Skin
by Poetic heart
Favorite
Difficulty
Easy
Time
2h
Serving
2
In southern Fujian, there is a cold vegetable platter before the feast, and there must be a grid of cold jellyfish skin. Besides banquets, whether it is a family or a restaurant, it is a common dish. The taste and flavor of the jellyfish salad with cucumber and coriander is the best. This dish is crisp and refreshing. Eat for a long time without getting tired.
A good jellyfish head is white, yellow-brown or red-amber, with thick flesh, no impurities such as silt, and a crunchy and tough taste.
Jellyfish is extremely nutritious, and its unique nutrient composition is that it has extremely low fat content and rich protein and inorganic salts. In particular, it contains iodine that is lacking in people's diet. It is a high-protein, low-fat, and low-calorie nutritious food.
According to Li Shizhen’s "Compendium of Materia Medica", jellyfish has the functions of clearing away heat and detoxifying, resolving phlegm and softening, reducing blood pressure and swelling, and has curative effects on bronchitis, asthma, hypertension, gastric ulcer and other diseases. In addition, jellyfish can prevent the spread of wounds and promote epithelial formation, dilate blood vessels, lower blood pressure, eliminate phlegm, disperse qi, and moisten the intestines. "
A good jellyfish head is white, yellow-brown or red-amber, with thick flesh, no impurities such as silt, and a crunchy and tough taste.
Jellyfish is extremely nutritious, and its unique nutrient composition is that it has extremely low fat content and rich protein and inorganic salts. In particular, it contains iodine that is lacking in people's diet. It is a high-protein, low-fat, and low-calorie nutritious food.
According to Li Shizhen’s "Compendium of Materia Medica", jellyfish has the functions of clearing away heat and detoxifying, resolving phlegm and softening, reducing blood pressure and swelling, and has curative effects on bronchitis, asthma, hypertension, gastric ulcer and other diseases. In addition, jellyfish can prevent the spread of wounds and promote epithelial formation, dilate blood vessels, lower blood pressure, eliminate phlegm, disperse qi, and moisten the intestines. "
