1. Add 2 eggs to Russian flour, appropriate amount of water, and mix the noodles. Wake up for ten minutes. Roll into large round slices and cut into strips.
2. Prepare dishes. Peel potatoes, green peppers, mushrooms, and rapeseed.
3. Dice potatoes, mushrooms and green peppers. The meat is also diced. Scallions and garlic slices
4. Cook the noodles. Add water to the pot and boil the noodles. After cooking, let it cool in a basin of cold water. Divide the cooked noodles into two bowls. You can prepare the dishes while boiling the water to save time.
5. Be bashful. Put oil in the pan, add green onion and garlic and fry until fragrant. Stir-fry the diced meat. Add potatoes, mushrooms, green pepper, rapeseed. After sautéing, add soy sauce and oyster sauce. Adjust water starch to thicken.
6. Add the simmered seeds to the noodle bowl. carry out
