Bawang Supermarket|dried Fruit Oatmeal
1.
250g milk into the milk pan
2.
Add raw oats, bring to a boil on medium heat, turn to low heat and simmer for 15 minutes
3.
Stir repeatedly in the middle
4.
Add 5g white sugar
5.
Slightly break the freeze-dried pumpkin slices, add them to the milk pan, and stir evenly.
Tips:
Avoid cooking at high temperature for a long time, because the longer the cooking time of raw oatmeal, the greater the nutrient loss.