Bean Curd Twice Cooked Pork
1.
Cut tofu into small pieces.
2.
Wash the green pepper and cut into small pieces.
3.
Heat the pot, add oil, add dried tofu and stir fry.
4.
Add green pepper and stir fry until fragrant.
5.
Finally, add an appropriate amount of the finished twice-cooked pork fried with red 99 twice-cooked pork, and stir-fry for 2 minutes.
Tips:
Be careful to stir fry frequently during this period to avoid mashing the pot.