Vegetarian Ham

Name: Vegetarian Ham
Total time: 2 d
Yield: 3
Cuisine: Chinese
Ingredients: 10 pcs carrot; 150g Peanuts; 1 tablespoon Green Pepper Oil; 2 tablespoons Chili oil; 2 tablespoons sesame oil; 10g Chicken Essence; 15g salt; 15g Sugar; 10ml Soy sauce; 5ml Vinegar; 50ml Salad oil; Some Green onion; 1 piece Marinated dried tofu; Some Minced garlic; Some parsley

by Aoxue Ningxiang

4.7 (1)

Favorite

Difficulty

Normal

Time

48h

Serving

3

The Chinese New Year was approaching when I was young, and it was also the season when carrots were sold in large numbers. Parents who were busy at work often cooked this dish to save time. Because the selection of ingredients is very simple, there is no fishy but very delicious, so the name of the dish is "Vegetarian Ham". To this day, I can still recall the scene of going home from school, while my parents were not off work, stealing a mouthful of fragrant food~~

Vegetarian Ham

1. Wash carrots and dry water.

2. Put the carrot between two bamboo chopsticks.

3. Cut from right to left. Because there are bamboo chopsticks on it, you can cut the carrots, but they won't cut them. Cut at intervals of about 5 mm. After cutting 5 knives, turn the carrots forward a little bit and then cut, so that the cut is a spiral blade.

4. Thread through the carrot head with a needle and thread, and thread the cut carrot.

5. Hang the carrots in a well-ventilated place for a week.

6. After a week, the carrots dried up and turned into a soft and curved appearance.

7. Wash the carrots with warm water, drain the water, and cut into small cubes.

8. Pour salad oil into the pan, put the peanuts in the pan with cold oil, stir fry the peanuts on low heat until they become crispy and cracked, drain the oil from the pan, and let cool.

9. Cut the dried tofu into small cubes.

10. Put the crispy peanuts, dried tofu and carrots together, add seasoning: salt, light soy sauce, vinegar, sugar, chicken essence, green pepper oil, sesame oil, chili oil, minced garlic, green onion (chili oil and green pepper oil The amount depends on your own taste), the delicious "Vegetarian Ham" is done! Enjoy!