Beans Flavored with Aniseed
1.
The beans bought back from the vegetable farm are quite old and can only be cooked and eaten
2.
Prepare the seasoning
3.
Add appropriate amount of water to the pot and put in the cleaned beans
4.
Put the seasoning in
5.
After the high heat is boiled, turn to low heat and cook for 15 minutes, add some salt to taste
6.
I also added some sugar
7.
Cook until the beans are soft and add some chicken essence, turn off the heat and soak for 20 minutes
8.
Then fish out the beans
9.
You can drizzle some sesame oil when eating
10.
Just fill the bowl
Tips:
When cooking, you can have a little more salt because the beans are delicious.