Beef Balls and Vegetable Noodles
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: noodles, beef balls, green vegetables (washed)
2. Put the beef balls and washed green vegetables on the cutting board and cut them.
3. Pour the oil in the pot to heat, add the cut green vegetables and beef balls, stir fry and stir fry.
4. Then, add an appropriate amount of water, stir and boil until the vegetables are cut off.
5. Then, turn the noodles over and cook for a while.
6. Finally, add the right amount of salt.
7. Add the right amount of MSG.
8. Stir the seasoning well and serve.
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