Beer Grilled Fish

by World Food 1234

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Beer Grilled Fish

1. Choose 3 fresh red head fish.

2. Drain the oil, add small ingredients and sauté.

3. Fry the fish with a little oil, add a little soy sauce, a bottle of beer, a spoonful of water, add salt and sugar, and flatten with the fish, boil for 20 minutes, and remove.

4. A plate of delicious side dishes, perfectly finished, my mother and daughter like to eat some coriander in fish, so add some. Haha 😄Happy life is good😄

Comments

Similar recipes

Spanish Seafood Paella

Shrimp Shell, Red Head Fish, Onion

Red Head Fish Stewed Tofu

Red Head Fish, Frozen Tofu, Shallot

Red Head Fish Tofu Soup

Red Head Fish, Tofu, Oil

Braised Red Head Fish

Red Head Fish, Shallot, Ginger