Red Head Fish Stewed Tofu

Red Head Fish Stewed Tofu

by Ginger meal in a bowl

4.9 (1)
Favorite
1

Difficulty

Normal

Time

1h

Serving

2

Ingredients

Red Head Fish Stewed Tofu

1. One red head fish (350g) to remove the internal organs and clean the fish gills

Red Head Fish Stewed Tofu recipe

2. Chopped green onion, garlic slices, ginger slices, coriander slices, and one star anise for use

Red Head Fish Stewed Tofu recipe

3. Frozen tofu diced

Red Head Fish Stewed Tofu recipe

4. Add oil to the hot pan and fry the fish. Pay attention to safety and be careful of burns in this step. Scallions, ginger, garlic and star anise until fragrant

Red Head Fish Stewed Tofu recipe

5. Add boiling water to skim the froth, cook with cooking wine and white vinegar

Red Head Fish Stewed Tofu recipe

6. Add frozen tofu, salt and white pepper, and simmer slowly

Red Head Fish Stewed Tofu recipe

7. Stew until the soup is milky white

Red Head Fish Stewed Tofu recipe

8. Turn off the heat and add a little chicken essence to season and sprinkle with coriander.

Red Head Fish Stewed Tofu recipe

9. Finished product

Red Head Fish Stewed Tofu recipe

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