Bei Piao Shin Ramen
1.
Simple material
2.
Boil the water and open the ham sausage. I don't have a knife to break it! Add Shin Ramyun Seasoning Pack
3.
Add the dough
4.
Add vegetables
5.
Burning for 4 to 5 minutes, Shin Ramen is firmer than regular instant noodles and is not well cooked
6.
Finished product
7.
Must-have for Northern Drifting