Korean Rice Cake Hot Pot
1.
Slice the onion and spread it to the bottom of the pan
2.
Cut the green onion into sections and spread to the bottom of the pot with the kimchi
3.
Salt bag and sauce bag sprinkled with Shin Ramen
4.
Put all the ingredients in the pot except Shin Ramen and cheese
5.
Put Korean hot sauce in the empty space in the center of the pot
6.
Instant noodles covered with spicy sauce
7.
According to personal taste, sprinkle with mozzarella cheese
8.
Finally, put pasta around the instant noodles
9.
Add hot water when eating and cook until the ingredients are cooked through