Black Glutinous Corn Braised Rice
1.
Prepare ingredients
2.
Black waxy corn peeled and set aside
3.
Optimum polished rice
4.
Wash rice
5.
Put in black waxy corn kernels
6.
Put an appropriate amount of water (recommended ratio of rice to water is 1:1.2)
7.
Set the rice stew program
8.
Good rice is produced from good ecology, and hard grains select high-quality polished rice
Tips:
Black waxy corn is rich in anthocyanins, rice is easy to dye, and the same food is more nutritious