Black Rice with Mango Coconut Milk

Black Rice with Mango Coconut Milk

by Le Shi Ji

4.9 (1)
Favorite
2

Difficulty

Normal

Time

1h

Serving

2

Black glutinous rice is known as black pearl, which has the effects of invigorating qi, invigorating the spleen, and protecting blood and warming the stomach. Its outer cortex contains anthocyanin pigments, which has a strong anti-aging effect. The heated mango has more effects of warming the intestines and stomach and easing blood. The three are fused together, the sweetness of the mango is delicious with the rich coconut fragrance and the black glutinous rice that can keep blood and warm the stomach. The taste is excellent. Not only suitable for young people, but also for the elderly and children. "

Ingredients

Black Rice with Mango Coconut Milk

1. Prepare the ingredients.

Black Rice with Mango Coconut Milk recipe

2. Take the core and cut the mango into small cubes.

Black Rice with Mango Coconut Milk recipe

3. Put an appropriate amount of water in the casserole.

Black Rice with Mango Coconut Milk recipe

4. Put the mango pits and cook for 3 minutes first.

Black Rice with Mango Coconut Milk recipe

5. Take out the mango core and put in the soaked black rice.

Black Rice with Mango Coconut Milk recipe

6. After boiling, simmer for 40 minutes.

Black Rice with Mango Coconut Milk recipe

7. Boil the black rice until it is soft and thick, and add an appropriate amount of rock sugar.

Black Rice with Mango Coconut Milk recipe

8. In the meantime, use a spoon to stir constantly to prevent the bottom from getting muddy.

Black Rice with Mango Coconut Milk recipe

9. Pour the coconut milk after the rock sugar melts.

Black Rice with Mango Coconut Milk recipe

10. After stirring, turn off the heat and add diced mangoes.

Black Rice with Mango Coconut Milk recipe

11. Delicious black rice with mango coconut milk.

Black Rice with Mango Coconut Milk recipe

Tips:

It is best to soak the black rice for 2 hours in advance after washing. Boil the mango pits first to make the soup more fragrant.

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