Black Sesame Porridge with Wheat Kernels

Black Sesame Porridge with Wheat Kernels

by Xiancao'er

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

3

Congee nourishes the stomach and invigorates the spleen, and is easy to digest. If rice or millet is used to cook the porridge alone, it would be too monotonous. Today we add black sesame and wheat kernels to the porridge, which is more healthy and nutritious.

Ingredients

Black Sesame Porridge with Wheat Kernels

1. Wash wheat kernels and fragrant rice in a pot, add some cold water; bring to a boil on high heat, and cook for 20 minutes on medium heat

2. Add rock sugar and boil

Black Sesame Porridge with Wheat Kernels recipe

3. Pour in wolfberry, add black sesame, boil and serve

Black Sesame Porridge with Wheat Kernels recipe
Black Sesame Porridge with Wheat Kernels recipe
Black Sesame Porridge with Wheat Kernels recipe
Black Sesame Porridge with Wheat Kernels recipe

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