Blueberry Sago Honey Soy Milk Tea

Name: Blueberry Sago Honey Soy Milk Tea
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 package Milk tea powder; 80g Sago; 10g Hugo Town Blueberry; 30g Homemade honey beans; 1000ml water

by Purple Ayara

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Probably all girls are born with no resistance to desserts, whether it is desserts, fruit juices or syrups, as long as they are sweet, they are enough to impress girls' hearts and taste buds. Although I can't say that I am addicted to sweets, I love sweets as much as a sweets expert. Especially after I got used to the life of having a dessert finale after every meal abroad, I couldn't eat the unique tropical desserts when I returned home, so I thought about DIY sweets that suit my taste, from pastries to drinks.
The milk tea rolls have always been fascinating with the sweet and thick milky aroma. I especially like the chewy and smooth and delicious matching particles, whether it is coconut, pearl or sago. Not teasing my taste buds, tempting the nerves of food. Fortunately, I got the chance to try the freeze-dried fruit in Hugo Town, Bawang's Kitchen, and I had the idea to make a small drink that must be unprecedented. Freeze-dried fruits are freeze-dried in a vacuum, so that the fruits have only less water, are shaped like fresh fruits, and have natural color and 0 oil content. Wait for a while, the original fresh fruit flavor will spread, and the nutrition will of course be locked. If you are impatient, chew it immediately. It is crispy and sweet, full of anthocyanins in the powdered fruit powder. , Just as saliva merges into the stomach, of course, making tea as a drink is a wonderful way to "rejuvenate". The blueberries after soaking are full of water, including the last one, and the taste is different from the freshly picked fruit. Very few, it is a good experience.
The milk tea made this time is rich in content, progressive in taste, and appealing to the appetite. It can be hot or iced. It can beautify the skin and is not afraid of drinking the meat.

Ingredients

Blueberry Sago Honey Soy Milk Tea

1. Prepare the necessary ingredients, start a pot and boil water~

Blueberry Sago Honey Soy Milk Tea recipe

2. After the water is boiled, add the sago and boil, turn off the heat and simmer for 3 minutes. After three consecutive times, the sago will become a transparent particle without hard cores, as shown in the figure~

3. At this time, pour the milk tea powder over the fire, simmer on medium heat, and stir while pouring~

4. Pour in homemade honey red beans and cook for 2 minutes~

5. Finally, add Hugo Town’s freeze-dried blueberries and cook for 1 minute~

6. The blueberries are boiled at high temperature and return to a full and round shape, and the taste is also restored to the same level as before~

Tips:
1. When purchasing dried fruit foods, freeze-dried dried fruits are more nutritious than candied dried fruits, and there are no additives and excess sugar, which are more beneficial to health;
2. Soak freeze-dried blueberries in warm water to make afternoon tea with beautiful color and easy to use.