Braised Beef Noodles

Braised Beef Noodles

by ★Water Dancing Color★

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

The beauty of the meat, the meat of the yak" As one of the three major alpine animals in the world, yak meat is known as the "Crown of Beef". It is a semi-wild natural green food, rich in protein and amino acids, as well as carotene, calcium, phosphorus, etc. Trace elements, particularly low fat content, particularly high calories, have significant effects on enhancing human disease resistance, cell viability and organ function. [Jiuzhaigou] Yak Pie is selected from the world’s natural heritage, a paradise on earth—the first-class yak in Jiuzhaigou The meat is refined by high temperature and high pressure in strict accordance with green food production standards. Its processing technology does not undergo dehydration treatment, which retains the original natural flavor of yak meat. With a variety of fashionable flavors, it has a soft and delicious taste and is suitable for all ages."

Ingredients

Braised Beef Noodles

1. Wash the beef first, then boil it in cold water and discard.

Braised Beef Noodles recipe

2. Pour water again, add beef, green onion, ginger, garlic, star anise, etc. and cook for 4 hours. (Skimming the froth in the middle)

Braised Beef Noodles recipe

3. Help the elderly fish out and cut into cubes of meat, carrots also cut into cubes, green onion, ginger and garlic.

Braised Beef Noodles recipe

4. Pour oil in the pot, add green onion, ginger and garlic until fragrant.

Braised Beef Noodles recipe

5. Add beef and carrots and stir well.

Braised Beef Noodles recipe

6. : Add dark soy sauce and salt and stir well.

Braised Beef Noodles recipe

7. Pour the beef broth and bring to a boil.

Braised Beef Noodles recipe

8. Boil the noodles in a separate pot, add them to the beef broth, sprinkle with white sesame seeds, add green garlic sprouts, and add a few drops of chili oil.

Braised Beef Noodles recipe

9. Lay out.

Braised Beef Noodles recipe

Tips:

1: Beef needs to be stewed to taste delicious.

2: Put the green garlic sprouts and chili oil on the beef noodles to enhance the flavor.

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