Braised Pork with Tomato

by Blue southern hemisphere

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Braised Pork with Tomato

1. Pour a small amount of oil into the pot and add the roasted meat.

2. Deep fry the fat over medium heat.

3. Add garlic when the roasted meat is golden brown.

4. Pour tomatoes into high heat and sauté.

5. Put a little salt, ketchup, sugar and stir-fry evenly to serve.

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