Breakfast---bird Bread
1.
Take toast.
2.
Cut off the edges with a knife.
3.
Use scissors to cut out the shape of the bird's body.
4.
Take off the cut side of toast.
5.
Use scissors to cut out the eyes, wings, mouth, paws, and crown of the bird.
6.
Put it on top of the toast and in the corresponding position.
7.
Decorate the sun with two slices of carrot shredded, and decorate the remaining 3 slices with mint leaves as shown in the picture.