Breakfast Hand Cake Roll Sausage

Name: Breakfast Hand Cake Roll Sausage
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 4 sheets Hand cake; 4 pieces Small intestine; Some lettuce; Some oil; Some ketchup

by Zheng Mama

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Simple and quick breakfast.

Ingredients

4 sheets Hand Cake
4 pieces Small Intestine
Some Lettuce
Some Oil
Some Ketchup

Breakfast Hand Cake Roll Sausage

1. Prepare hand cakes.

2. Fry in the pan.

3. Fry the small intestines.

4. Put lettuce on the hand cake.

5. Put on the small intestine and squeeze the ketchup.

6. Just roll it up.

Tips:
When pancakes do not need to add oil, fry them in a non-stick pan over medium and low heat.

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