Bring Out The Happiness of The Kitchen---dried Tofu with Tempeh and Oyster Sauce
1.
300 grams of dried tofu.
2.
Slice for use.
3.
Chop the green onions and minced ginger.
4.
Spiced black bean sauce.
5.
Heat oil in a pot and put in the cut dried tofu.
6.
Add appropriate amount of salt and stir well.
7.
Stir fry for a while.
8.
Turn off the heat, add in the flavored oysters and stir-fry well.
9.
Turn off the heat, add the flavored oysters and stir fry well.
10.
Tune into the black tempeh.
11.
Then add the chopped ginger, chopped green onions, and vinegar.
12.
Stir fry evenly.
13.
Put it out of the pot and put it in a bowl, drizzle with sesame oil and serve.