Brown Sugar Ginger Tea
1.
Prepare brown sugar and ginger
2.
Peel the ginger and grind it into ginger paste
3.
This is prepared ginger paste and ginger juice, remove or chop the fiber of old ginger
4.
Pour the ginger and ginger juice into the brown sugar and stir well
5.
Wrap it in plastic wrap and steam it on a basket for about half an hour
6.
This is just steamed
7.
Let cool and bottle
8.
When you drink, take a spoon or two and take it with hot water
Tips:
If you don’t like ginger, this... there is no way, and don’t store it for too long.