Brown Sugar Ice Jelly
by Shui Qingqing
Favorite
Difficulty
Easy
Time
24h
Serving
2
1. Brown sugar, raisins.
2. First melt the brown sugar with boiling water.
3. Put it in the refrigerator and cool it down.
4. Iced jelly powder.
5. Take an appropriate amount of ice jelly powder and stir in a bowl.
6. Pour in the iced brown sugar water.
7. Put in the raisins.
8. Just drizzle with white vinegar and mint water.
9. Mix well and serve.
