Burrito Sausage Skewers

Burrito Sausage Skewers

by Rare

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

I have the idea to change a trick to make small snacks. It’s really creative. By the way, buy sausages for your children as much as possible. Don’t buy those that are all starch-mixed, non-nutrient and have a bad taste. It is recommended that pure meat is delicious without additives. If you don’t have a hand cake, you can choose a flying cake crust. Roll it out and cut it into several long strips, rolled with sausage sections. Because the hand cake will be crispy, it will be crispy and delicious after baking. Seeing that he was reluctant to eat, his son snatched it to him, and he was robbed of it all at once. He also praised me for being amazing, saying that his mother would only simply grab cakes by hand! In fact, if you start your creativity, you can make a delicacy. Can you follow me to learn how to make it?

Ingredients

Burrito Sausage Skewers

1. First, defrost the sausage, soak up the moisture with kitchen paper, and cut into four small portions.

Burrito Sausage Skewers recipe

2. Roll out the pie with your hands, and cut into four long strips according to the length of the sausage section.

Burrito Sausage Skewers recipe

3. Wrap the sausage in a long strip of hand-held pie, and put it in the tail.

Burrito Sausage Skewers recipe

4. Take a bamboo skewer, skewer into four sausage segments, and put them on the baking tray of the kitchen, waiting to be cooked.

Burrito Sausage Skewers recipe

5. Preheat the oven at 170 degrees, put it in the middle, and bake for 18 minutes.

Burrito Sausage Skewers recipe

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