1. First, we have to take out some of our frozen shrimp dumplings from the refrigerator
2. Then we take out the shrimp dumplings and defrost them a little bit. When defrosting, we can put a kerchief under the lower corner.
3. We put the shrimp dumplings that have been thawed a little on top of the steamer, and then we steamed them slowly, about 10 minutes.
4. At this time we can add a shrimp dumpling, and then we can see if the bottom is cooked, if it is cooked then we can put it on the plate to cool
5. Finally, we put the chilled shrimp dumplings and put them in a nice small steamer, then we can put them on the plate and take pictures and eat them.
