Cappuccino

Cappuccino

by Peach blossom one small wine one kitchen

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Starbucks’ popular products can be drunk at home! Kaisen

Ingredients

Cappuccino

1. Material collection

Cappuccino recipe

2. Coffee mill

Cappuccino recipe

3. Make coffee, Starbucks beans are used here to make it more authentic

Cappuccino recipe

4. The coffee is brewed with milk

Cappuccino recipe

5. Tin foil packaging Pucheng small tin foil balls

Cappuccino recipe

6. Heat the milk in the bottle

Cappuccino recipe

7. Put the small tin foil ball into the milk bottle

Cappuccino recipe

8. Shake up and down 30 times

Cappuccino recipe

9. Pour all the milk into the coffee without leaving a drop

Cappuccino recipe

Tips:

Be sure to use a sealed cup to shake the foam, otherwise it will spray out

Comments

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