Cappuccino

by Peach blossom one small wine one kitchen

4.6 (1)
Favorite
2

Difficulty

Normal

Time

30m

Serving

3

Starbucks’ popular products can be drunk at home! Kaisen

Cappuccino

1. Material collection

2. Coffee mill

3. Make coffee, Starbucks beans are used here to make it more authentic

4. The coffee is brewed with milk

5. Tin foil packaging Pucheng small tin foil balls

6. Heat the milk in the bottle

7. Put the small tin foil ball into the milk bottle

8. Shake up and down 30 times

9. Pour all the milk into the coffee without leaving a drop

Tips:

Be sure to use a sealed cup to shake the foam, otherwise it will spray out

Comments

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