1. Tapi: 60 grams of butter, 1 gram of salt, 20 grams of caster sugar, and vanilla seeds, beat together until the color turns white
2. Add 20 grams of egg liquid in batches and stir evenly
3. 13 grams of almond flour, 67 grams of low flour, and 17 grams of high flour, sift into the butter paste that is evenly mixed above, and mix well with a spatula
4. Put the dough into a fresh-keeping bag, squeeze it and chill and relax for 1 hour
5. When the tapi relaxes, start making almond klim: 30g butter, 20g caster sugar, 0.5g salt and stir together until the color turns white
6. Add 25 grams of egg liquid in batches and mix well
7. Sift in 30 grams of almond flour
8. Press and mix evenly with a spatula
9. Make cheese filling: 30 grams of softened cream cheese and 15 grams of sugar, mix well
10. Add 24 grams of egg liquid and stir well
11. Add 2 g of low powder and mix well
12. Add 60 grams of whipped cream and stir well
13. The cheese filling is ready, set aside
14. Take out the refrigerated tapi from the refrigerator, and put a layer of plastic wrap on the chopping board, and roll it out with a rolling pin to the size of a mold.
15. Then carefully spread on the mold
16. Use a rolling pin to scrape off the excess tapi
17. Use hairpins to make holes in the tapi
18. Spread tin foil weights on the tapioca and bake at 170 degrees for 15 minutes
19. Take it out after roasting and let it cool for a while
20. Making caramelized bananas: Cut the bananas into small sections. I also cut them in half. You can cut them in half.
21. Put 60 grams of granulated sugar in the pot and turn it into caramel color over medium heat
22. Add 15 grams of butter and change the heat to low
23. Add the sliced banana and roll it in a circle
24. Then add the rum and turn off the heat
25. Spread a thin layer of almond klimt on the bottom with a spoon
26. Caramel Bananas
27. Fill the gap with cheese filling
28. Put it in the middle of the oven at 170 degrees for about 40 minutes and let it cool.
Tips:I made this recipe with two rectangular towers, one large and one small. The materials in the table look too complicated. If you like it, it’s clearer to see the materials in the steps!
