Chicken and Vegetable Sandwich

Chicken and Vegetable Sandwich

by isyuanquan

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

There are student parties and office workers at home,
Every day’s breakfast must be well eaten,
In order to save time for making breakfast,
The ingredients should be made into semi-finished products as much as possible the night before.
Put it in the pot the next morning,
Only in this way can I stay calm and unhurried in the kitchen,
Only to go out on time in vigor~

Then take a look,
Things that need to be prepared the night before:
1. Use a bread machine to make the most basic bread, then slice it for later use;
2. Chicken breasts, marinated with Orleans grilled ingredients;
3. Wash the lettuce and drain the water;
4. Cut the ham into slices for later use.

I have posted two bread recipes before,
This time I simply write about bread,
To make it look more convenient,
Just attach the bread recipe here:
300g high powder, 1 egg, 130g milk, 50g sugar, 20g butter, 3g salt, 4g yeast. "

Ingredients

Chicken and Vegetable Sandwich

1. Make a basic bread the night before. To put it simply, the dough is kneaded and shaped and ready to ferment.

Chicken and Vegetable Sandwich recipe

2. Send it to 7 minutes full, brush the egg liquid. (One fermentation saves time)

Chicken and Vegetable Sandwich recipe

3. Select the bread machine "bake" function, about 40 minutes.

Chicken and Vegetable Sandwich recipe

4. After cooling down completely, slice them for later use.

Chicken and Vegetable Sandwich recipe

5. The chicken breast is sliced horizontally into three pieces, which is delicious.

Chicken and Vegetable Sandwich recipe

6. Marinate with Orleans roasting ingredients, this step is also ready the night before.

Chicken and Vegetable Sandwich recipe

7. The next morning, beat the 3 eggs, add a little salt, and fry them in a frying pan to form egg cakes. Use a spatula to gently chop them into chunks.

Chicken and Vegetable Sandwich recipe

8. Pan-fried chicken breasts and ham slices over medium heat and cooked on both sides.

Chicken and Vegetable Sandwich recipe

9. After turning off the heat, fry the lettuce with the remaining temperature to taste. If you don't mind the smell of lettuce, you can just put it in the bread.

Chicken and Vegetable Sandwich recipe

10. Put tomato sauce on the bread, salad dressing or condensed milk, whatever you like.

Chicken and Vegetable Sandwich recipe

11. Put omelet and ham slices.

Chicken and Vegetable Sandwich recipe

12. Then put lettuce and chicken breasts, put a slice of bread, and repeat the above steps until you are satisfied with the thickness.

Chicken and Vegetable Sandwich recipe

13. Finally, squeeze the salad dressing, the muscle vegetable sandwich is complete, with pumpkin rice paste, it’s beautiful~

Chicken and Vegetable Sandwich recipe

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