Chinese Wolfberry Brown Sugar Rice Porridge
1.
Chinese wolfberry and brown sugar tablets
2.
Wash the rice
3.
Pour appropriate amount of water into the pot, add rice and brown sugar flakes
4.
Boil on high heat and turn to medium-low heat and cook until thick, about 20 minutes
5.
Put the goji berries, cover and simmer for 5 minutes
6.
Can