Chinese Wolfberry Mung Bean Porridge

Name: Chinese Wolfberry Mung Bean Porridge
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 150g Cooked rice; Some Cooked Mung Beans; a little Wolfberry; Some boiling water

by Epoch Jamie 3511912325

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

Congee is a must for breakfast

Ingredients

Chinese Wolfberry Mung Bean Porridge

1. Prepare to cook the mung beans and the remaining rice.

Chinese Wolfberry Mung Bean Porridge recipe

2. Wolfberry

3. Put the rice in the rice cooker

4. Add cooked mung beans

5. Add the right amount of boiling water

6. Press the button to start cooking porridge

7. After boiling, add the wolfberry and cook for 5 minutes.

8. Put in a bowl

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