Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+)

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+)

by Michael Ann

4.8 (1)

Difficulty

Easy

Time

1h

Serving

3

This food supplement is cut into small pieces or strips, which is very suitable for 10 months old baby, and it has comprehensive nutrition, meat, eggs, and vegetables. Only egg yolk is used in the complementary food, because babies under 1 year old are prone to allergies to egg whites, and older babies can use whole eggs. Meat and vegetables can be replaced according to the existing ones at home.

Ingredients

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+)

1. Prepare materials

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe

2. Cut green onion, ginger, and tenderloin into pieces, put them in a blender, and puree

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe

3. Add 10 grams of corn starch, 5 grams of water, and some olive oil to the mashed meat. Stir in a clockwise or counterclockwise direction.

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe

4. Take a container, put a silicone oil paper on the bottom, and brush a thin layer of olive oil around it to facilitate demoulding

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe

5. Pour the mashed meat into the container and flatten it

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe

6. Cover with tin foil and steam on high heat for 20 minutes

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe

7. While steaming, handle other ingredients. Shred carrots, chopped green peppers and red cabbage

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe

8. Separate the yolk and leave the yolk liquid (whole eggs can be used for babies over 1 year old)

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe

9. Mix rice, egg yolks, carrots, green peppers, and red cabbage, and stir well

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe

10. Mix the remaining 10 grams of cornstarch with 20 grams of water (if you use whole eggs, this step can be omitted)

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe

11. Mix rice paste with starch water and stir well

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe

12. Steam the mashed meat for 20 minutes, turn off the heat and add the rice paste, then continue to steam on high heat for 15 minutes

Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe

This dish is also called: Best Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe, Chinese Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+) recipe, Healthy Baby Food-steamed Vegetable Rice with Meat Pie and Egg (10+)

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