Chobe-pumpkin Thousand Island Fried Rice

Chobe-pumpkin Thousand Island Fried Rice

by Beijing Chobe

4.6 (1)
Favorite
5

Difficulty

Easy

Time

30m

Serving

2

Use the pumpkin as a container and fill it with your favorite Thousand Island Fried Rice, and the atmosphere will instantly be there. If you like it too, you might as well learn how to make it and dress up your dining table.

Ingredients

Chobe-pumpkin Thousand Island Fried Rice

1. Prepare the required ingredients.

Chobe-pumpkin Thousand Island Fried Rice recipe

2. Remove the pumpkin flesh, heat the pumpkin cup in the microwave for 8 minutes, and set aside.

Chobe-pumpkin Thousand Island Fried Rice recipe

3. Cut large pieces of ingredients into cubes for later use.

Chobe-pumpkin Thousand Island Fried Rice recipe

4. Heat a pan and add 20g of Kewpie Thousand Island Sauce.

Chobe-pumpkin Thousand Island Fried Rice recipe

5. Sauté the diced carrots until fragrant.

Chobe-pumpkin Thousand Island Fried Rice recipe

6. Add onions.

Chobe-pumpkin Thousand Island Fried Rice recipe

7. Then pour in the crab sticks.

Chobe-pumpkin Thousand Island Fried Rice recipe

8. Stir the above ingredients well.

Chobe-pumpkin Thousand Island Fried Rice recipe

9. Add rice.

Chobe-pumpkin Thousand Island Fried Rice recipe

10. Heat on low heat, stir-fry the rice, then add an appropriate amount of Kubi Thousand Island Sauce and stir well.

Chobe-pumpkin Thousand Island Fried Rice recipe

11. Add corn kernels and peas kernels.

Chobe-pumpkin Thousand Island Fried Rice recipe

12. Add shredded cabbage and an appropriate amount of Kubi Thousand Island sauce.

Chobe-pumpkin Thousand Island Fried Rice recipe

13. Stir all the ingredients well.

Chobe-pumpkin Thousand Island Fried Rice recipe

Tips:

Fried rice with Chobe Thousand Island sauce without adding salt.

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